From farm to table, REEF healthy bread strives to be the healthiest. The natural ingredients and the traditional method of baking make REEF bread healthy.
Regular white bread is made from highly refined flour. This makes the bread contain more calories and less fiber. On the other hand, REEF healthy bread is produced from whole wheat flour which contains all the vitamins, minerals, proteins, and antioxidants present in whole grains. These nutrients cannot be found in regular white bread since the grain is extremely refined. Being produced by whole grains.